Pure Rooibos Tea.
-from organic cultivation.
The country of origin of the Rooibos is South Africa. Natives used Rooibos to make a fruity, sweet tea long before Europeans dia. The branches of the shrub were dried int he sun and the cut into small pieces. The tea was first exported to far away countries in the 19th century, and its export has been growing ever since. This resulted in a controlled cultivation of the once wild growing shrub. A high-quality Rooibos tea can be identified by its ruby colour and the soft, sweet, characteristic, aromatic taste. The leaf points out rather long needles.
This a 100% freee caffeine tea.
100 grams Bag.
